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- Finding the right locations for the devices
- Choosing devices that best meat printing needs
- Managing printer usage with environmental responsibility in mind
- Cost savings
- Introducing new printing practices
Printer usage figures
| 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | |
|---|---|---|---|---|---|---|---|---|
| EDU | 1 968 049 | 1 778 411 | 1 408 445 | 1 271 804 | 1 051 603 | 828 497 | 547 609 | 276 050 |
| STAFF | 5 469 967 | 4 161 622 | 3 687 310 | 3 131 848 | 2 710 734 | 2 026 252 | 1 610 943 | 812 094 |
| TOTAL | 7 438 016 | 5 940 033 | 5 095 755 | 4 403 652 | 3 762 337 | 2 854 749 | 2 158 552 | 1 088 144 |
| BW % | 76,24 % | 79,70 % | 79,09 % | 78,12 % | 77,02 % | 76,07 % | 74,28 % | 66,24 % |
| DUPLEX % | 67,48 % | 67,34 % | 71,98 % | 71,05 % | 63,95 % | 61,14 % | 57,84 % | 52,79 % |
On the average, each staff member used to print 5000 pages per year. In 2020 the average had fallen to approximately 900 pages per employee.
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